With the time change, we were all up fairly early, got ourselves ready for the day, and headed out by 745am. As we weren’t in a big rush to get over to the peninsula, and we weren’t sure what our timeframe would be at the end of the week, we decided to show the girls a bit of Seattle. Nala had been in the city once before in 2012, but was only 1 at the time. We took I-5 up into the city, but unfortunately it was overcast and cloudy, so we couldn’t take in the scenery we love on the way up, and couldn’t see the planes at Boeing Field, which I always enjoy. We found a parking spot just a couple blocks from Pike Place Market, one of my favorite places in Seattle. We showed them the vendors that sell various handmade wears, beautiful bouquets of flowers, and my favorite, the many seafood vendors, including Pike Place Fish Market, known for their fish throwing and entertaining banter between the employees. That early in the morning, the vendors were just setting up, so there wasn’t yet much going on. We of course had to get pictures at the iconic 550 pound bronze pig at the market entrance.

We were all hungry at this point, and as usual the girls were craving pancakes. Laura and I wanted to stop at The Crumpet Shop that we enjoyed on our first visit in 2010, but the girls weren’t interested, and it was too crowded for our group anyway. A quick Yelp search found us a well rated breakfast spot a couple blocks away. When we walked into Ludi’s, it appeared to be pretty divey, though was pretty full and had good reviews, so good enough for me! Once being seated, I was very pleasantly surprised to find that along with traditional American breakfast fare, they also served Filipino breakfast food. My favorite restaurants are those that have something traditional for the girls, but also something outside the box to satisfy my unique cravings. While Laura had a traditional American breakfast of eggs, hash browns, and toast, and the kids split a full stack of pancakes, I went with the Combo-silog, which included three lumpias (Filipino spring rolls), two longanizas (sweet sausages), and a pork chop, served with garlic fried rice and poached eggs, all topped with a delicious house made hot sauce.
As it was now a bit later in the morning, we headed back over to Pike Place, which was much busier at this point. The fishmongers were in full swing by now, so we spent some time watching. The girls were amused by it, and impressed by the giant halibut and large monkfish that appeared to be alive and talk when the employees pulled the tail from under the ice and made it move around. We walked down the block and made a stop at Beecher’s, famous for their mac and cheese, which we got an 8oz cup of. The girls were fascinated by the windowed off area of the shop where the cheesemongers made the cheese. We took our snack over to Waterfront Park, though unfortunately had to listen to a homeless man and woman argue the entire time. The girls weren’t impressed with the mac and cheese, which is beyond me, but fine, as Laura and I ate almost all of it.


We made our way up the hill at Union Street to 2nd Ave, only a couple blocks away, where our van was parked. We’d debated taking the ferry across the Puget Sound, but it takes about the same amount of time, and we enjoy the scenery, so we decided to drive. Laura drove us down I-5 and back up north on the other side of the sound. In just about an hour and a half, we made it to the picturesque town of Poulsbo, where my friend Jonathan who I know from a beer group on social media owns a store that has a fantastic craft beer selection. He and I chatted for a bit, sharing a beer, and I picked up some West Coast IPA 4 packs to enjoy during the week, along with a small treat for the girls…Disney princess Pez dispensers. Linley was a bit stir crazy, so I took her on a quick walk through town, which calmed her down a bit, and we continued the drive with Laura at the helm.
The closer to Port Angeles we got, the more the weather cleared, and was sunny by the time we reached town. We made a quick stop at Saar’s Super Saver Foods (which was Albertson’s our first trips) for muffins for breakfast the next day and a few snacks, and ordered carryout pizza from Westside Pizza, and made the 25 minute drive to our home (hopefully) for at least one night, Lake Crescent Lodge. As always, the first glimpse of the lake for the first time on the trip was awesome as always. While there are usually fall specials at the lodge, and while I checked repeatedly for weeks ahead of our trip, I couldn’t find any room rates around what we usually pay this time of year. So once we all got out of the car, I headed to the front desk to see if I would have any luck, while the girls stretched their legs and walked around a few minutes. There weren’t any deals to be had, but I decided to splurge on two nights in a Singer Tavern Cottage, just steps from the entrance to the main lodge, and therefore much closer than we’d ever been to the lake and lodge previously. It was much more than I was wanting to spend, but for two nights in our “happy place,” it was definitely worth it.
It was a perfect, mild, sunny fall day, and the leaves were changing around the lodge. We spent the afternoon hanging out by the lake, eating our pizza in our room, and walking the Moments in Time trail that’s very nearby and only about a mile long. We got the obligatory pictures on the dock and inside the large hollowed out tree on the trail. It was cooling off and getting dark by this point, so we headed inside and cozied up by the fire, one of our favorite things to do there. The girls worked on a puzzle while I talked to other guests on the couches by the fire. Everyone was tuckered out pretty early, so after taking Nala out to try to see the stars with some success (though not as much as previous trips), we headed in for bed.















