This day began as every other day: with pastries! We strolled down to the closest bakery, Boulangerie Patisserie – La Bretange, a couple blocks from the hotel. Today the girls all chose to have chocolate instead, though I got another croissant and Laura had pain de chocolat, her new favorite.
A quick ride on the Metro took us over to Bastille, where we (mostly I) spent a while walking up and down Marche Bastille, a market held every Sunday and Thursday from 7-3, with a huge variety of vendors of goods and foods.
The girls were less impressed, though found a playground to spend about an hour at while I spent a few minutes gawking at all of the food I wanted to eat, taking pictures of some. One thing we’ve found is that a good playground is a great way to get the girls in a good mood and burn off some energy.
I’d seen a show on Paris that featured a falafel joint that looked fantastic, so we gave it a whirl. The name was L’as du Fallafel, and it was in the Marais part of town, and area with lots of shops and restaurants. While there was a line and a short wait, we were seated in the very busy and small restaurant quickly. My eyes were a bit larger than my stomach, so I had the thought of ordering a slew of dishes for everyone to share, including falafel (naturally), a gyro, and a warm mezze plate with a variety of dips and appetizers. It was all delicious, though I left extremely full.
Wanting to spend some time in a park relaxing, we then took the Metro to the other side of the Seine once again and visited the Luxembourg Gardens (Jardin du Luxembourg), which has been around since 1612. Within it is the Luxembourg Palace and lots of walking paths, though no restrooms that are open past 5:30, apparently. While more difficult in Europe than the US, my usual MO of finding a nearby hotel and nonchalantly walking in and searching for one worked once again. It helps to have a small child with you who also needs to go!
One goal we’d not yet accomplished was picking up some macarons, so we stopped in Boutique Pierre Herme, one of the more well-known purveyors of macarons. The shop conveniently had no pricing marked, so one doesn’t realize until rung up that it’s possible to spend over $60 USD on a dozen and a half. I suppose that’s how they get ya. Regardless, they were delicious, and we all split them while hanging out at Fontaine Saint-Sulpice, which the girls ran around countless times, again burning off energy.
Back at the hotel, we finished off the remainder of the macarons, and while the girls were done for the day, I wanted to spend some time checking out the local beer scene. I made a trip over to Hoppy Corner, a beer bar that had a wide variety of local taps, which while very busy, was a fun place to chill and talk to the locals for a bit. I returned to the hotel to find the same two bartenders starting to close up the bar, so talked with them a bit before retiring.
Click here for day 7!